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Dinner
One-pan, 30-minute, or minimal-ingredient meals.
Mushroom Risotto (No Wine)
Greek-Style Chicken Souvlaki Bowls
Turkey Meatballs in Marinara
Baked Cod with Tomatoes and Olives
Lentil Soup with Spinach
Beef and Broccoli (Skillet)
Honey Garlic Glazed Lamb Chops
Herb-Grilled Tilapia
Mediterranean Chickpea Stew
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